The Texas Tomato Lover's Handbook
Adams, William D. / Adams, William D. / Adams, Deborah J.
A garden-grown tomato, sliced and laid across a grilled hamburger . . . Sweet, plump cherry tomatoes in a crisp, green salad . . . Sauce made from fresh tomatoes, ladled over a steaming bowl of pasta . . . Spicy tomato salsa . . . Savory tomato soup . . . Is there any single vegetable as mouth-watering as the tomato? And yet, as thousands of people--tired of mushy, half-green, and tasteless tomatoes bought from supermarkets--have discovered, m...