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The Kitchen Gardener's Handbook shows you how a well-designed home landscape that combines edible with ornamental plants can yield both bounty for the table and beauty for the soul. You'll find:The best vegetables, fruits, greens, and herbs for every season, and how to grow them100 delectable recipes featuring seasonal cropsSeasonal menus that emphasize ease and freshnessWhere to locate and how to use foraged wild plantsHow to create complemen...

In this handsome volume, Jennifer Bartley shows how the traditional features of the classic kitchen garden, or potager, can be adapted to contemporary American needs and conditions. Copiously illustrated with photographs and with the author's delightful watercolors, "Designing the New Kitchen Garden" offers the perfect blend of inspiration and practical guidance.