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A Collection Of Inspired Thoughts

Brown, Edward
A Collection Of Inspired Thoughts
Creative inspiration from the extraordinary connections found in the ordinary. This collection of poems illustrates thoughts, feelings of an ordinary man in an extraordinary life.

CHF 14.90

Poultry Husbandry

Brown, Edward
Poultry Husbandry
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This ...

CHF 51.90

The Canadian Law Times, Volume 3

Brown, Edward B.
The Canadian Law Times, Volume 3
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This w...

CHF 59.50

Ferric & Heliographic Processes: a Handbook for Photograp...

Brown, George E. (George Edward)
Ferric & Heliographic Processes: a Handbook for Photographers, Draughtsmen, and Sun Printers
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough...

CHF 27.90

Poultry-Fattening: A Practical Guide to the Fattening, Ki...

Brown, Edward
Poultry-Fattening: A Practical Guide to the Fattening, Killing, Shaping, Dressing, and Marketing of Chickens, Ducks, Geese, and Turkeys
This work has been selected by scholars as being culturally important and is part of the knowledge base of civilization as we know it.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.Scholars believe, and we concur, that this work is important enough...

CHF 42.50