The fourth edition of Society and the Environment centers its discussion on realistic solutions to the problems that persist and examines current controversies within a socio-organizational context, shifting focus away from simply explaining what is wrong with the world around us.
Without focusing entirely on what is wrong with the world around us, the third edition of Society and the Environment centers its discussion on realistic solutions to the problems that pervade and examines current controversies within a socio-organizational context.
No One Eats Alone is a new way of looking at our food system that emphasises the human relationships behind our food and becoming better food citizens.
This book concentrates on biofuels and specifically on ethanol within the United States (US), though in the concluding chapter the author expands the discussion to include other agro-based fuels. The focus reflects current production realties. According to the Renewable Fuels Association, some 168 ethanol distilleries in the U.S. produced more than 9.2 million gallons of ethanol in 2008 (up from 6.5 million in 2007). Biodiesel production in th...
Decentering Biotechnology engages with questions of power, globalization, development, resistance, exclusion, and participation that arise from treating biological objects differently from conventional property forms.
