Italian Desserts and Antipasto alla Mamma Mia
Catanzaro, Angela
2012 Reprint of Original 1958 Edition. Exact facsimile of the original edition, not reproduced with Optical Recognition Software. Catanzaro's cookbook is full of original recipes, none of which had appeared in book form before its publication. It provides easy-to-follow steps for cakes, cannoli, pastry, antipasto and numerous other delicacies. She also covers wine tastes, puddings, frostings pizzas, glaces, tortes, custards, meringues and thei...
