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Updated to include the latest nutritional information from the American Diabetic Association, this cookbook offers people with diabetes more than 200 healthful and taste-tempting recipes. Each delicious dish features the 1995 ADA exchange lists, greatly expanded nutritive tables, and concise information on saturated fat, fiber, and cholesterol.

People with diabetes no longer have to miss out on scrumptious desserts-thanks to this unique collection of more than 200 recipes. Here you'll find a variety of tempting recipes for cakes, cookies, bars, pies, pastries, and puddings, including lemon chiffon pie, chocolate chip cookies, and other traditional favorites, as well as special occasion desserts like banana cream pie and raspberry trifle. All of these seemingly sinful desserts are sui...

A welcome addition to the kitchen library of anyone interested in healthy eating."--"Journal of the American Dietetic Association"More than 250, 000 copies sold and better than ever!Having diabetes doesn't mean having to say good-bye to tasty meals and hello to a lifetime of eating bland food. "The New Diabetic Cookbook" is full of delicious recipes that are tailored to your special nutritional needs. These time-tested recipes are full of fibe...