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Observations on the Phenomena of Plant Life: A Paper Pres...

Clark, William Smith
Observations on the Phenomena of Plant Life: A Paper Presented to the Massachusetts Board of Agriculture
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This ...

CHF 42.50

Observations on the Phenomena of Plant Life

Clark, William Smith
Observations on the Phenomena of Plant Life
This is a reproduction of the original artefact. Generally these books are created from careful scans of the original. This allows us to preserve the book accurately and present it in the way the author intended. Since the original versions are generally quite old, there may occasionally be certain imperfections within these reproductions. We're happy to make these classics available again for future generations to enjoy!

CHF 20.90

Observations on the Phenomena of Plant Life

Clark, William Smith
Observations on the Phenomena of Plant Life
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

CHF 14.50

The Relations of Botany to Agriculture

Clark, William Smith
The Relations of Botany to Agriculture
Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

CHF 13.50

The Relations of Botany to Agriculture

Clark, William Smith
The Relations of Botany to Agriculture
Excerpt from The Relations of Botany to Agriculture: A Lecture Delivered Before the Massachusetts Board of Agriculture, at Barre, Dec, 9, 1872Others, again, imagine the chief business of the botanist to be the gathering and pressing of specimens which, in their appearance, are calculated to awaken feelings of disgust rather than of pleasure in the breast of the unscientific observer. Dried plants are of much service for purposes of investigati...

CHF 39.90

Observations on the Phenomena of Plant Life

Clark, William Smith
Observations on the Phenomena of Plant Life
Observations on the Phenomena of Plant Life - a paper presented to the Massachusetts Board of Agriculture is an unchanged, high-quality reprint of the original edition of 1875. Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writer...

CHF 23.90

The Relations of Botany to Agriculture

Clark, William Smith
The Relations of Botany to Agriculture
Excerpt from The Relations of Botany to Agriculture: A Lecture Delivered Before the Massachusetts Board of Agriculture, at Barre, Dec, 9, 1872 Mr. Chairman and Ladies and Gentlemen: - There is much reason for gratitude and encouragement in the fact that the general subject of agricultural education need no longer be discussed at the meetings of this Board. That good mental training, some literary culture and familiarity with the laws and phen...

CHF 13.50

Rapid Detection Assays for Food and Water

Clark, Stuart A / Thompson, K Clive / Keevil, C William / Smith, Mark S
Rapid Detection Assays for Food and Water
Rapid Diagnostics Assays for Water and Food presents novel techniques used to detect harmful chemicals and microbial pathogens in foods and waters. The areas coverd include water microbiology, water chemistry, food microbology and food chemistry, which have both common and unique difficulties have to be overcome. The techniques employed range from highly efficient concentration and sample preparation methods, through cell culture to end detect...

CHF 139.00