Amish and Mennonite
Culinary Institute of America / Therrien, Patricia / Libal, Joyce![Amish and Mennonite](https://support.digitalhusky.com/media/annotations/sorted/149/1497891/CHSBZCOP031497891.jpg)
What better way for young readers to understand other people than by getting a taste of their food! Each American region and ethnic group has its own unique cooking culture and food traditions. The books in this series will help readers gain a greater comprehension of the United States' cultural regions--while at the same time, the books provide a wealth of cooking instruction and the opportunity for kitchen experiences that are both safe and ...