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What is America Eating?

Food and Nutrition Board / Commission on Life Sciences / Division on Earth and Life Studies / National Research Council
What is America Eating?
For its annual symposium in 1984, the Food and Nutrition Board posed the key nutritional question: "What is America eating?" This resultant volume explains dietary habits, examines the impact of fast-food proliferation and the changing role of women as it affects dietary behavior, and analyzes the nutritional consequences of national dietary trends. Speakers focused on what major food consumption surveys and large-scale studies have demonstrat...

CHF 69.00