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My Life and Work

Ford, Henry / Crowther, Samuel
My Life and Work
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.

CHF 102.00

My Life and Work

Ford, Henry / Crowther, Samuel
My Life and Work
Reproduction of the original. The publishing house Megali specialises in reproducing historical works in large print to make reading easier for people with impaired vision.

CHF 77.00

My Life and Work

Ford, Henry / Crowther, Samuel
My Life and Work
Henry Ford (July 30, 1863 - April 7, 1947) was an American industrialist and business magnate. He was the founder of Ford Motor Company, and chief developer of the assembly line technique of mass production. Ford created the first automobile that middle-class Americans could afford, and his conversion of the automobile from an expensive luxury into an accessible conveyance profoundly impacted the landscape of the 20th century.Ford was born on ...

CHF 24.90

Food Analysis (Essential Food Science)

Ford, Samuel
Food Analysis (Essential Food Science)
Food analysis is a discipline that is concerned with the development, application and study of analytical procedures for determining the properties of foods in terms of their composition, structure, physicochemical properties and sensory attributes. The structure of the food can be analyzed at molecular, physical and chemical levels. The analysis of the physiochemical properties of foods involves examining the rheological properties, optical p...

CHF 186.00

Principles and Techniques of Food Analysis

Ford, Samuel
Principles and Techniques of Food Analysis
Food analysis is a discipline that is concerned with the development, application and study of analytical procedures for characterizing the properties and constituents of food items. It aims to provide information about different properties of food such as composition, structure, physicochemical properties, and sensory attributes. Several techniques are used to carry out food analysis. Mass spectrometry (MS) is one of the most prominent food a...

CHF 186.00

The Christian Repository, Issue 63

Ford, Samuel Howard
The Christian Repository, Issue 63
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This w...

CHF 40.90