14 Ergebnisse.

Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State.

Beloved food historian and chef George Geary is back with even more remarkable stories of the countless international chains that started in the Golden State.

The remarkable stories of the early 20th-century food startups that captured America's hearts and stomachs, from Bob's Big Boy to McDonald's, Winchell's Donuts to In-N-Out, Peet's Coffee to Taco Bell.

L.A.'s Legendary Restaurants has sold well over 10, 000 copies and is a widely beloved book. Angelenos literally weep with pleasure when they open the pages and memories of special meals at the restaurants included in the book come roaring back. This devoted following will undoubtedly jump for joy at the news of the release of L.A.'s Landmark Restaurants.The recipes contained in L.A.'s Legendary Restaurants proved to be a huge selling point. L...

The remarkable stories of the early 20th-century food startups that captured America's hearts and stomachs, from Bob's Big Boy to McDonald's, Winchell's Donuts to In-N-Out, Peet's Coffee to Taco Bell.

Keine Beschreibung.

Upgraded second edition of the definitive book on luscious, decadent cheesecakes by a master baker, featuring sections on equipment, basic tips and techniques for perfect results.

What could be better than homemade doughnuts?

350 easy-to-follow recipes prepared by an expert baker, pastry chef and experienced instructor that includes comprehensive material and illustrated techniques for each category of baked goods, tips and 55 color photographs.

Questo libro offre una vastissima scelta di ricette, ricche di ispirazione e soprattutto di cremosa golosità. Dalle torte più classiche e semplici a quelle più elaborate, con coperture, studiate e provate per unire il piacere di una preparazione poco o nulla complessa (decisamente più facile e veloce delle torte tradizionali) all'emozione di un dessert irresistibile da gustare fresco.

Easy-to-prepare recipes for great salads and delicious dressings.

Fair Foods is an illustrated cookbook featuring the recipes of the most popular and offbeat food served at state and county fairs across the USA.Packed with 120 original recipes created by award-winning chef, best-selling author, and renowned educator George Geary, Fair Foods includes such state and county fair classics as Texas Maple Bacon Donuts, The World's Gooiest Cinnamon Rolls with Cream Cheese Frosting, Aztec Hot Chocolate, Witch's Brew...

Full of great recipes including blue ribbon, banana split and peanut butter cheesecakes.

This collection contains the ultimate recipes for great dishes prepared with a food processor.