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ANTIMICROBIAL PLANT LECTINS

Hamid, Rabia / Masood, Akbar / Hussain Wani, Ishfak
ANTIMICROBIAL PLANT LECTINS
Lectins are proteins or glycoproteins of non immune origin which have a wide distribution in animals, plants, and microorganisms. Their medicinal role extends from simple antimicrobial action to anti- tumour properties.In view of the advancement in understanding the potential medicinal role of the plant lectins, a lectin from the leaves of Prunella vulgaris was isolated, purified, partially characterized and its antimicrobial activity evaluate...

CHF 64.00

Antibacterial and Antifungal Lectins from Leguminous Plants

Hamid, Rabia / Sakeena / Masood, Akbar
Antibacterial and Antifungal Lectins from Leguminous Plants
Lectins are carbohydrate-binding proteins of non-immune origin that agglutinate cells or precipitate glycoconjugates.Based on evolutionary and structural relatedness, seven lectin families have been distinguished, of which legume lectins are the best characterized. Lectins typically constitute a large fraction of the total protein in most leguminous seeds and plant storage tissues where they play an important role in several defense mechanisms...

CHF 77.00

Antimicrobial Lectins from Euphorbiaceae

Hamid, Rabia / Masood, Akbar / Rafiq, Shaista
Antimicrobial Lectins from Euphorbiaceae
There are many plants in Kashmir valley which have been shown to possess medicinal properties. Among them is Euphorbia helioscopia which is known for its medicinal values. At present drug resistance is a worldwide problem and much emphasis is being laid on the natural plant sources to act as antibiotics which can overcome this problem. Euphorbia helioscopia which is known for its medicinal values has febrifuge and vermifuge activities in its r...

CHF 66.00

Plant Lectins

Hamid, Rabia / Masood, Akbar
Plant Lectins
Plant lectins are a heterogeneous group of proteins or glycoproteins that share in common their ability to recognize and bind specific sugar residues. At present hundreds of plant lectins have been isolated and characterized with respect to their molecular structures and carbohydrate-binding specificities. Since the unique biological properties of lectins can be exploited in the investigation of numerous biochemical and cellular phenomena, int...

CHF 102.00