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Plant Breeding Reviews presents state-of-the-art reviews on plant breeding and genetics covering horticultural, agronomic and forestry crops, incorporating both traditional and molecular methods. The contributions are authored by world authorities, anonymously reviewed, and edited by Professor Jules Janick of Purdue University, USA.

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base, understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applicati...

Horticultural Reviews presents state-of-the-art reviews on topics in the horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commerical importance. The title appears in the form of two volumes per year. These articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the ...

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base, understanding and preserving crop genetic resources is vital to the security of food systems worldwide.

Ever wanted to know the genus name for a coconut? Intended for all your research needs, this encyclopedia is a comprehensive collection of information on temperate and tropical fruit and nut crops. Entries are grouped alphabetically by family and then by species, making it easy to find the information you need. Coverage includes palms and cacti as well as vegetable fruits of Solanaceae and Curcurbitacea. This book not only deals with the horti...

Horticultural Reviews: Horticultural Reviews Volume 42.

Many of the crops widely grown today stem from a very narrow genetic base, understanding and preserving crop genetic resources is vital to the security of food systems worldwide. Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. The emphasis on this landmark series is on methodology, a fundamental understanding of crop genetics, and...

Plant Breeding Reviews.

This is the first volume in a three volume comprehensive reference work presenting detailed information on the breeding of horticultural crops.

This book is the second volume of a three volume reference set that will provide comprehensive information on breeding commercial horticultural crops. In a systematic way, it deals with the history and commercial importance of each fruit, the origin and early development of cultivation, regional characteristics, breeding objectives, fruit characteristics such as color, shape and disease resistance. Volume II deals with, for example, citrus fru...

This book is the third volume of a three volume reference set that will provide comprehensive information on breeding commercial horticultural crops. In a systematic way, it deals with the history and commercial importance of each fruit, the origin and early development of cultivation, regional characteristics, breeding objectives, and fruit characteristics such as color shape and disease resistance. Volume III deals with, for example, almonds...

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. At a time when methods of molecular biology are leading to genetically engineered crops, and when the supply of wild varieties of many crops are threatened, this series provides the most current and important information available on the subject.

Plant Breeding Reviews, Volume 24, Part 2 presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. The emphasis of the series is on methodology, a practical understanding of crop genetics, and applications to major crops.

Plant Breeding Reviews, Volume 24, Part 1 presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. The emphasis of the series is on methodology, a practical understanding of crop genetics, and applications to major crops.

Plant Breeding Reviews is an ongoing series presenting state-of-the art review articles on research in plant genetics, especially the breeding of commercially important crops. Articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the topic.

Horticultural Reviews presents state-of-the-art reviews on topics in the horticultural sciences. The emphasis is on applied topics including the production of fruits, vegetables, nut crops, and ornamental plants of commercial importance. The title appears in the form of two volumes per year. These articles perform the valuable function of collecting, comparing, and contrasting the primary journal literature in order to form an overview of the ...

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base, understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applicati...

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base, understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applicati...

Plant Breeding Reviews presents state-of-the-art reviews on plant genetics and the breeding of all types of crops by both traditional means and molecular methods. Many of the crops widely grown today stem from a very narrow genetic base, understanding and preserving crop genetic resources is vital to the security of food systems worldwide. The emphasis of the series is on methodology, a fundamental understanding of crop genetics, and applicati...

Horticultural Reviews presents state-of-the-art reviews on topics in horticultural science and technology covering both basic and applied research. Topics covered include the horticulture of fruits, vegetables, nut crops, and ornamentals.