A chronicle of Texas's emergence as a wine-producing region. This book relates the stories of winegrowers, past and present, who have contributed to Texas wine culture.
In his pursuit of Texas terroir, the sense of place manifest in Texas wine country's sun-baked soils, variable climate, and human intervention, Russell Kane has travelled the state tasting wine, interviewing the major players in Texas wine culture, and reflecting on the state's extraordinary history and enterprising peoples. Here is the total immersion experience.