Protocols for Morphological and Molecular analysis in Cof...
Kumar, Anil / Ganesh, Subbugan
Coffee being a non alcoholic beverage, it is well known for its stimulating effect on the brain. This prompted the coffee growing countries to adopt the plant improvement programme through conventional and advanced breeding techniques. Accordingly, in India too similar breeding work was undertaken that resulted several hybrids of various cross combinations established at Coffee Research Sub Station, Chettalli, Kodagu District, Karnataka. Out o...