Achieving Sustainable Cultivation of Wheat Volume 2
Langridge, Peter![Achieving Sustainable Cultivation of Wheat Volume 2](https://support.digitalhusky.com/media/annotations/sorted/202/20229913/CHSBZCOP0320229913.jpg)
Wheat is the most widely cultivated cereal in the world and a staple food for around 3 billion people. It has been estimated that demand for wheat could increase by up to 60% by 2050. There is an urgent need to increase yields in the face of such challenges as climate change, threats from pests and diseases and the need to make cultivation more resource-efficient and sustainable.Drawing on an international range of expertise, this collection f...