Swine Nutrition
Lewis, Austin J. / Southern, L. Lee
With 42 chapters authored by leading international experts, Swine Nutrition: Second Edition is a comprehensive reference that covers all aspects of the nutrition of pigs. It is equally suitable as an advanced undergraduate and graduate textbook as well as a reference for anyone working in any aspect of pig production. The book begins with a general coverage of the characteristics of swine and the swine industry with emphasis on the gastrointes...