Do you want to know the difference between a Gamay and a Malbec, and what pairs best with a roast lamb or seafood pasta?
Do you want to impress your friends with a little-known and affordable gem from the Mendoza region?
Then this book, by an expert whose family has been in the wine trade since 1879, is for you.
Graham Mitchell takes a look behind the label to uncork the mysteries of wine, taking the reader on a tour of vineyards from France, ...
CHF 31.90