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Catalogue Des Plantes Du Jardin Botanique Etabli A Besancon

Morel, J. F. Nicolas
Catalogue Des Plantes Du Jardin Botanique Etabli A Besancon
This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

CHF 22.90

Unsaturated Flow in Hydrologic Modeling

Morel-Seytoux, H. J.
Unsaturated Flow in Hydrologic Modeling
This volume certainly is a Conference Proceedings, the Proceedings of the NATO Advanced Research Workshop (ARW) on "Unsaturated Flow in Hydrologic Modeling" held at "Les Villages du Soleil" near ArIes, France from June 13 to 17, 1988. Let me therefore acknowledge properly, at the very beginning, the gratitude of all the participants to the NATO Science Committee for its generous support and worthwhile goal of bringing together scientists of ma...

CHF 355.00

A Caterer's Guide to Sweets - A Vintage Article on Ices, ...

Morel, J. J.
A Caterer's Guide to Sweets - A Vintage Article on Ices, Fruit, Puddings and Other Desserts
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Non-Alcoholic Drinks" "Specialized Catering" "Transport Catering" and many more. This partic...

CHF 36.90

A Caterer's Guide to Sundries - A Vintage Article on the ...

Morel, J. J.
A Caterer's Guide to Sundries - A Vintage Article on the Preparation of Cereals, Salads, Sandwiches and Other Catering Sundries
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Non-Alcoholic Drinks" "A Caterer's Guide to Sweets" "Transport Catering" and many more. This...

CHF 36.90

Non-Alcoholic Drinks - A Vintage Article on the Varieties...

Morel, J. J
Non-Alcoholic Drinks - A Vintage Article on the Varieties and Production of Non-Alcoholic Beverages
This book contains a collection of vintage articles on the subject of fermentation process in beer brewing and wine making. Written in simple, plain language and full of useful tips and simple directions, this volume is highly recommended for the home-brewing enthusiast, and would make for a fantastic addition to collections of related literature. Contents include: "Fermentation", "Fermenting Places", "Ferments", "Gentle Fermentation", "Rapid ...

CHF 43.50

Transport Catering - A Vintage Article Containing Informa...

Morel, J. J.
Transport Catering - A Vintage Article Containing Information on Catering for Aeroplanes, Trains and Ships
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Non-Alcoholic Drinks" "Specialized Catering" "A Caterer's Guide to Sweets" and many more. Th...

CHF 36.90

Specialized Catering - A Vintage Article on Catering for ...

Morel, J. J.
Specialized Catering - A Vintage Article on Catering for Banquets, Hospitals, Canteens and Other Specialist Environments
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Non-Alcoholic Drinks" "A Caterer's Guide to Sweets" "Transport Catering" and many more. This...

CHF 36.90

Poultry and Feathered Game - A Vintage Article on the Pre...

Morel, J. J.
Poultry and Feathered Game - A Vintage Article on the Preparation and Cooking of Chicken, Duck, Pigeon and Other Poultry
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Non-Alcoholic Drinks" "A Caterer's Guide to Sweets" "Transport Catering" and many more. This...

CHF 36.90

Organizing the Catering Services - A Vintage Article Cont...

Morel, J. J
Organizing the Catering Services - A Vintage Article Containing Instructions for Running Kitchens, Bars and Restaurants
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Non-Alcoholic Drinks" "A Caterer's Guide to Sweets" "Transport Catering" and many more. This...

CHF 40.90

Meat and Its Preparation - A Vintage Article on Beef, Vea...

Morel, J. J.
Meat and Its Preparation - A Vintage Article on Beef, Veal, Pork and Other Meats
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Organizing the Catering Services" "A Caterer's Guide to Sweets" "Transport Catering" and man...

CHF 36.90

Food and Cookery - A Historical Article on Gastronomy, Nu...

Morel, J. J
Food and Cookery - A Historical Article on Gastronomy, Nutrition, Menus and Other Aspects of Catering
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Organizing the Catering Services" "A Caterer's Guide to Sweets" "Transport Catering" and man...

CHF 42.50

The Caterer's Background - A Vintage Article on Business,...

Morel, J. J.
The Caterer's Background - A Vintage Article on Business, Law, Hygiene and Regulations for Catering
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Organizing the Catering Services" "A Caterer's Guide to Sweets" "Transport Catering" and man...

CHF 14.50

Ancillary Kitchen Arts - A Vintage Article on Food Preser...

Morel, J. J.
Ancillary Kitchen Arts - A Vintage Article on Food Preservation, Carving and Other Kitchen Arts
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Organizing the Catering Services" "A Caterer's Guide to Sweets" "Transport Catering" and man...

CHF 36.90

Alcoholic Drinks - A Vintage Article on the Varieties and...

Morel, J. J
Alcoholic Drinks - A Vintage Article on the Varieties and Production of Alcoholic Beverages
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Organizing the Catering Services" "A Caterer's Guide to Sweets" "Transport Catering" and man...

CHF 41.90

Administration for the Caterer - A Vintage Article on Sto...

Morel, J. J.
Administration for the Caterer - A Vintage Article on Stores Management, Purchasing, Merchandising and Other Aspects of Catering Administration
This book contains classic material dating back to the 1900s and before. The content has been carefully selected for its interest and relevance to a modern audience. Carefully selecting the best articles from our collection we have compiled a series of historical and informative publications on the subject of catering. The titles in this range include "Organizing the Catering Services" "A Caterer's Guide to Sweets" "Transport Catering" and man...

CHF 37.90