THE BIBLE OF FRITTERS AND FRENCH FRIES
Nora Rose![THE BIBLE OF FRITTERS AND FRENCH FRIES](https://support.digitalhusky.com/media/annotations/sorted/393/39362564/CHSBZCOP0339362564.jpg)
By definition, fritters are basically fried food categorised broadly into three categories:
¿ Deep-fried cakes of Chou paste or a yeast dough.
¿ Bits of meat, seafood, vegetables, or fruit coated with a batter and deep fried.
¿ Small cakes of chopped food in batter, such as corn fritters.
Fritters are an extremely versatile food. They can be a side dish, appetizer, snack, or dessert. They were originally introduced in Japan in the 16th centu...