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Applied Mathematics and Modeling for Chemical Engineers

Rice, Richard G. / Do, Duong D. / Maneval, James E.
Applied Mathematics and Modeling for Chemical Engineers
Understand the fundamentals of applied mathematics with this up-to-date introduction Applied mathematics is the use of mathematical concepts and methods in various applied or practical areas, including engineering, computer science, and more. As engineering science expands, the ability to work from mathematical principles to solve and understand equations has become an ever more critical component of engineering fields. New engineering proces...

CHF 190.00

Solutions Manual to Accompany Applied Mathematics and Mod...

Rice, Richard G. / Do, Duong D. / Maneval, James E.
Solutions Manual to Accompany Applied Mathematics and Modeling for Chemical Engineers
This book is a Solutions Manual to accompany Applied Mathematics and Modeling for Chemical Engineers, Third Edition. There are many examples provided as homework in the original text and the solution manual provides detailed solutions of many of these problems that are in the parent book Applied Mathematics and Modeling for Chemical Engineers, Third Edition.

CHF 83.00

Applied Mathematics and Modeling for Chemical Engineers

Rice, Richard G. / Do, Duong D. / Maneval, James E.
Applied Mathematics and Modeling for Chemical Engineers
Understand the fundamentals of applied mathematics with this up-to-date introduction Applied mathematics is the use of mathematical concepts and methods in various applied or practical areas, including engineering, computer science, and more. As engineering science expands, the ability to work from mathematical principles to solve and understand equations has become an ever more critical component of engineering fields. New engineering proces...

CHF 152.00

Judging Poultry for Production

Rice, James E.
Judging Poultry for Production
This vintage book contains a detailed treatise on judging poultry and poultry production, with information on judging, culling, breeding, and much more besides. Much of the information contained here is timeless, and will be of much value to the modern poultry breeder with an interest in this subject. The chapters of this book include: 'The History of Judging Poultry for Production', 'Physiology of Egg Production', 'Pigmentation and Its Relati...

CHF 46.50