9 Ergebnisse.

Over 100 simple, hearty and delicious recipes from the home of Michelin-starred chef, Michel Roux.

A slice of culinary history. Classic French recipes from leading London restaurant Le Gavroche, created and run by the Roux family, now in its 50th year.

The discovery of a new dish confers more happiness on humanity than the discovery of a new star' Brillat-SavarinThe cooking of France is the best in the world.In the French kitchen, there is a wonderful respect for food, it is something to be savoured and enjoyed.This stunning cookbook embraces the culinary alchemy of French food - ingredients sing and our hearts sing with them.

The life - and life behind the scenes - of one of Britain's best-known chefs.

Michel Roux Jr. has a justified reputation as someone who knows everything there is to know about food, how it should taste and how it should be cooked. In this book he shares many of his famous signature dishes and classic recipes, reworked for the home cook.

Keine Beschreibung.

A collection of French recipes accessible to the home cook with an appreciation for the cuisine's rich flavours and lightness of touch.

Keine Beschreibung.

Food in France has always been about much more than mere sustenance. In a French home, the kitchen is the heart and soul of the house. More often than not it's part of family history, with favorite recipes being handed down through many generations and remembered fondly at the table. In The French Kitchen, Chef Michel Roux Jr. presents this comprehensive guide to French cooking and that will delight everyone who's gathered around the table. Re...