3 Ergebnisse.

A crop refers to a type of plant that can be developed and harvested majorly for subsistence or income. Crops have been categorized into six different varieties depending on the applications which include fiber crops, industrial crops, food crops, ornamental crops, feed crops and oil crops. The selection of crop genetics in plants is commonly utilized to find out the optimum genes for increasing crop varieties. It is mainly focused on forecast...

Crop breeding refers to the science of altering the traits of plants for human benefit. It can be classified into several types, including hybrid breeding, inbreeding, mutation breeding, backcrossing and gene editing. It can be used to grow superior crop varieties by utilizing biotechnological and genetic advancements. Crop genetics is a branch of genomics that investigates the complete DNA sequence of a crop including all of its chromosomes. ...

Crop science is a sub-field of biology that studies the practice of agriculture. It is a multidisciplinary science that integrates the principles of several natural, economic and social sciences. It incorporates the study of plant breeding, genetics, pathology, entomology, soil science, etc. Improving agricultural productivity and minimizing the effects of pests are other areas of interest in this field. Modern crop science uses the tools of a...