Market Chain of Shrimps and Crabs
Sam, Chanthy
Freshwater and marine fish have long been part of the staple diet of the people in Cambodia. As Cambodia moves towards a free market economy, the commercial pressure on natural resources has dramatically increased. Privatization of the potential fishery resources has had a great impact on local livelihoods, leading to an alarming increase in conflict over fisheries. The coast of Cambodia enriches of resources which provide both economic and so...