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Mastering Fermentation

Sarasin, Keith
Mastering Fermentation
Master the basics and experiment with innovative flavor combinations in this definitive guide to fermentation.Whether you're seeking the health benefits of fermented foods and drinks or just want to take advantage of seasonal produce all year long, this cookbook takes the stress out of fermentation. Fermentation features over 100 delicious recipes, including fermented fruits, veggies, jams, pickles, kimchi, krauts, kombucha, hot sauces, and mo...

CHF 33.90

Jerky

Sarasin, Keith
Jerky
Jerky is the essential cookkbook for preparing, drying, and curing meats!Whether you're a hunter in need of preserving the game that you've harvested or simply a fan of jerky but don't want to keep spending money on store-bought options, Jerky: The Essential Cookbook has you covered. The over 100 recipes in this book provide easy-to-follow instructions for making a dizzying array of flavorful types of jerky, for any and all types of animal pro...

CHF 34.90

Wild Game Cooking

Sarasin, Keith
Wild Game Cooking
Wild Game Cooking features Over 100 recipes to make the most out of the wild game you harvest!Wild Game Cooking is a celebration of making the most out of meat caught in the wild. There is no food fresher than the food you harvest from the forest and these recipes cover a wide range of proteins and preparations. From venison and elk to moose, duck, fish, and more, no matter where you live and what you hunt the recipes in this book have you cov...

CHF 32.50

Meat

Sarasin, Keith
Meat
Meat: The Ultimate Cookbook features over 300 original recipes for the oven, grill, Dutch oven, and skillet, all built around beef, pork, lamb, goat, wild game, and poultry!With over 300 mouthwatering, internationally inspired recipes built around beef, pork, lamb, goat, wild game, and poultry, Meat: The Ultimate Cookbook is the definitive guide to preparing meat. No matter if you are using the oven, grill, Dutch oven, or a skillet, chef and r...

CHF 44.50

The Fresh Harvest Cookbook

Sarasin, Keith / Viaud, Chris
The Fresh Harvest Cookbook
The Fresh Harvest Cookbook features over 150 recipes that champion locally sourced products and getting the most out of every season!Champion locally sourced products and getting the most out of every season with the 150 recipes in The Fresh Harvest Cookbook. From a classic burger and hearty pot roast to silky soups and foraged mushrooms, there is something for everyone in this cookbook. Each chapter is organized by a season, with recipes for ...

CHF 32.50

Farmers Dinner Cookbook: A Story in Every Bite

Sarasin, Keith / Viaud, Chris
Farmers Dinner Cookbook: A Story in Every Bite
A celebration of seasonality and the farmers and artisans whose products have inspired 150 original recipes.The Farmers Dinner Cookbook: A Story in Every Bite is a celebration of seasonality and the farmers who work tirelessly to bring the best food to market. Since 2012 the Farmers Dinner has sold out 61 consecutive pop up dinners without once repeating a menu item. The 150 original recipes created for this cookbook reflect that same commitme...

CHF 32.50

Perfect Turkey Cookbook

Sarasin, Keith
Perfect Turkey Cookbook
This is your holiday (or any day!) go-to guide for planning a singularly spectacular menu-with a glorious, golden gobbler as the show-stopping entrée!The only turkey cookbook you'll ever need! Never worry about whether your turkey is dry or underdone again-The Perfect Turkey Cookbook takes all of the mystery and guesswork out of the equation. With helpful cooking charts and easy-to-follow recipes with accompanying illustrations and full-color ...

CHF 22.90