9 Ergebnisse.

Keine Beschreibung.

Den Übeltätern auf die Spur kommen Von FODMAPs haben Sie noch nie gehört? Hinter dieser Abkürzung verbergen sich Kohlenhydrate und Zuckeralkohole, die im Dickdarm vergoren werden und dadurch für Verdauungsprobleme, Schmerzen und andere Beschwerden sorgen. Besonders Menschen mit Reizdarmsyndrom oder Intoleranzen reagieren empfindlich auf sie. Häufig bereiten einem sogar mehrere davon Probleme - wird dies nicht erkannt, bleiben die Beschwerden...

Nutritional requirements vary greatly according to age and lifestyle. This thoroughly researched and comprehensive text provides a complete guide to eating habits across age and population groups, together with the recommended intakes of nutrients and dietary changes that may be needed to achieve optimum health.

Trade paperback. 150 delicious, healthy recipes to beat IBS based on the revolutionary Low-FODMAP diet. Recipes range from filling soups and salads to decadent cookies and cakes.

Trade paperback. A clear and accessible guide to a medically-proven programme to treat IBS. Based on extensive clinical research, it will show anyone suffering from IBS, coeliac disease, lactose intolerance and related conditions how to relieve symptoms through the simple changes to the food they eat.

No more guesswork--go low-FODMAP for good food every day and lasting relief year-round

The original low-FODMAP diet plan proven to relieve symptoms of irritable bowel syndrome and other digestive disorders with 80 delicious low-FODMAP, gluten-free recipes, first in the series by world-leading experts "A must-have survival guide"--Gerard E. Mullin, MD, Associate Professor of Medicine and Director of Integrative GI Nutrition Services at the Johns Hopkins University School of Medicine

150 delectable and digestible recipes perfectly suited to the low-FODMAP diet--scientifically proven to reduce symptoms of irritable bowel syndrome (IBS) and other chronic digestive disorders

100 recipes designed for people with food intolerances, including gluten, fructose, lactose and wheat. Directed at families, with uncomplicated ingredients lists and a range of desserts and baking recipes.