Cooking to the Image
Sikorski, Elaine![Cooking to the Image](https://support.digitalhusky.com/media/annotations/sorted/191/19160726/CHSBZCOP0319160726.jpg)
Plating exposes a chef's deepest beliefs about what food is, and how food should be. This book provides the prerequisites to cultivating a professional viewpoint, to investigate these deeper meanings, by considering the different ways a chef looks at food. The goal of the text is to provide a map of how a chef creates a plate of food by considering common questions such as: Where in the menu is this food item to be placed? And how will it be s...