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Reprint of the original, first published in 1866.

Reprint of the original, first published in 1866.

Reproduction of the original: Coffee and Chicory by P. L. Simmonds

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Coffee and Chicory - Their culture, chemical composition, preparation for market, and consumption is an unchanged, high-quality reprint of the original edition .Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists...

Science and commerce: - their influence on our manufactures, a series of statistical essays and lectures, describing the progressive discoveries of science, the advance of British commerce, and the conditions of our principal manufactures in the ninete is an unchanged, high-quality reprint of the original edition of 1872.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cookin...

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Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

Excerpt from The Commercial Products of the Sea: Or, Marine Contributions to Food, Industry, and ArtWhile I do not claim any merit for originality in this. Book, I may state that I have taken every pains to consult all published documents treating on the subject that have come under my notice, especially those issued in the United States and on the Continent, and also the official publica~ tions printed by different Governments.About the Publi...

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This w...

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Excerpt from The Commercial Letter Writer: A Series of Modern and Practical Letters of Business, Trade Circulars, Forms, &C., Selected From Actual Mercantile CorrespondenceThe vast extension of British Commerce, the increased facilities of telegraphic communication, and the rapidity of action thus necessitated, have materially altered the character Of business correspondence, especially in London and the large manufacturing towns and shipping ...

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

Keine Beschreibung.

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...