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Pitman's common commodities and industries. This book, "Wine and the wine trade", by André Louis Simon, is a replication of a book originally published before 1921. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible.

This scarce antiquarian book is a facsimile reprint of the original. Due to its age, it may contain imperfections such as marks, notations, marginalia and flawed pages. Because we believe this work is culturally important, we have made it available as part of our commitment for protecting, preserving, and promoting the world's literature in affordable, high quality, modern editions that are true to the original work.

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Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

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Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

Unlike some other reproductions of classic texts (1) We have not used OCR(Optical Character Recognition), as this leads to bad quality books with introduced typos. (2) In books where there are images such as portraits, maps, sketches etc We have endeavoured to keep the quality of these images, so they represent accurately the original artefact. Although occasionally there may be certain imperfections with these old texts, we feel they deserve ...

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Excerpt from Wine: And the Wine TradeThe accumulated store of knowledge which we have inherited from past generations is altogether beyond the power of assimilation of any single human brain. Yet what is already known to us is not sufficient to still our craving for more knowledge on the contrary, our generation shall hand down to the next immensely greater treasures than it received. We can never know enough: we may often know too much, but, ...

Excerpt from In Vino Veritas: A Book About WineThe present volume is the first of these text-books it consists of six chapters which correspond to the six lectures delivered by the Wine Trade Club at Vintners' Hall during the winter of 1911 - 1912. It may be said to form an introduction to the study of the subject, it contains a. Strictly correct but very short description of the history of the wine trade in England and general information on ...

Excerpt from Wine and Spirits: The Connoisseur's TextbookThe amount and the quality of work which we are able to do, as well as the extent and degree of enjoyment which we derive from life, depend to a considerable extent upon the quantity and quality of our food and drink.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important ...

Excerpt from History of the Champagne Trade in EnglandHow Champagne vines grow, how the grapes are pressed, the wine made, bottled, etc., are questions which have been purposely ignored, not only because they have been exhaustively treated in other works, but also because most wine merchants are familiar with all such technicalities.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.f...

Excerpt from The History of the Wine Trade in England, Vol. 1Whilst the consumption of wine in England has been steadily decreasing of late years, lunacy has rapidly increased, and a host of new nervous disorders and diseases of the digestive organs have made their appearance in these, our temperate times.These facts alone, far more than lengthy argu ments and learned treatises on the merits of wine, ought to convince every man whose plain com...