4 Ergebnisse.

Andrea Slonecker encourages the beautiful, subtle pear into the spotlight with her recipes, so much so that you'll be waiting impatiently for that next pear to ripen.

This irresistible book is filled with recipes, tips, tricks, and the secrets to effortless outdoor get-togethers.

Serves up 65 globe-spanning and simple recipes that go well beyond the typical pub grub. Covers everything from snacks and appetizers to main courses.

This cooking primer covers the classic techniques for preparing the humble egg. From perfectly poached to softly scrambled, each method is clearly conveyed to ensure egg-cellent results. Using her skills as a cooking teacher, Slonecker suggests simple variations such as basting an egg with bacon drippings to add flavor or poaching eggs in wine. After mastering the techniques, the newly skilled can turn to more recipes that feature the egg in w...