The Future of Food: A New Recipe for the Food Sector
Snoeck, Jorg / Rompaey, Stefan Van![The Future of Food: A New Recipe for the Food Sector](https://support.digitalhusky.com/media/annotations/sorted/376/37639245/CHSBZCOP0337639245.jpg)
- Written by two well-known retail industry experts- Explores trending issues in sustainability, food production, and distribution- Useful insights for brand retailers, food professionals, and the general publicHow can we continue to feed a growing world population in a healthy and sustainable manner? Will we be able to make meals from a 3D printer? What will the role of supermarkets be in the years ahead? This timely book by two experienced r...