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This is a pre-1923 historical reproduction that was curated for quality. Quality assurance was conducted on each of these books in an attempt to remove books with imperfections introduced by the digitization process. Though we have made best efforts - the books may have occasional errors that do not impede the reading experience. We believe this work is culturally important and have elected to bring the book back into print as part of our cont...

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

In celebration of distinguished author/critic Julian Symons' 80th year, here is the third and final revised edition of his classic history of mystery fiction. The views expressed here are as candid as ever. One bestselling writer is called unreadable, another compared to writers of "strip cartoon stories". But the general tone is warmly appreciative of every sort of book within the genre.

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There are times when Judith Lassiter feels content, perhaps even happy. She is content to be married to a well-heeled architect who graciously remembers their fifteenth anniversary with fifteen red roses. She is content with Green Diamonds, the house her husband designed, the envy of their acquaintances. She is content with her life in the town of Wyfleet, content with her financial status, even content with her appearance. Then why does Judit...

All of the Midways will remember this Saturday ... because Jenny Midway is about to vanish from the face of the earth. In a strange turn - almost as if magnetic poles have been reversed - the members of the Midway family will begin to repel each other, exchange personalities, and discover shocking strengths and weaknesses they never knew existed. Detective Superintendent Hilary Catchpole is called in to investigate the disappearance, which mig...

-- Named Best Culinary History Book at the Salon International du Livre Gourmand, Perigueux, France-- Winner, Bronze Ladle, Best Food Book division, World Food Media Awards

Is fluoridated water safe to drink? Should you buy a water softener or other home treatment device? How are germs kept out of drinking water? Should you buy bottled water? In a straightforward question-and-answer format, DRINKING WATER offers clear, easy-to-understand answers to 128 questions you may have about the water you drink.