3 Ergebnisse.

The Cheese Chronicles" is an insider's look at the burgeoning world of American cheese from one lucky person who has seen more wedges and wheels, visited more cheesemakers, and tasted more delicious (and occasionally stinky) American cheese than anyone else. Liz Thorpe, second in command at New York's renowned Murray's Cheese, has used her notes and conversations from hundreds of tastings spanning nearly a decade to fashion this odyssey throug...

A guide to 38 seaside holiday locations and the coastal spots around Britain. It focuses on natural landscapes and outdoor activities. It covers the beaches and the areas of coastal scenery, fishing villages, wildlife, nature hotspots and locations for sports.

The Book of Cheese is the first book of its kind to be organized not by country, milk type, or any other technical classification. Instead, it maps the world of cheese using nine familiar favourites. Liz Thorpe takes readers on a journey from basics like Swiss, Blue, and Cheddar, to explore more adventurous types.