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Loafing Around

Vincent, Jonathan David
Loafing Around
Loafing Around - making great bread at home. Written for the home baker by a home baker, Loafing Around aims to not only provide a diverse selection of tested bread recipes, but also describe the processes and techniques involved in enough detail to allow the home baker to develop new recipes with confidence. Loafing Around covers the main types of bread: unleavened bread, soda bread, breads made using baker's yeast, and sourdough. Reci...

CHF 53.90