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One hundred quick and simple rice recipes capturing the flavor and excitement of traditional Italian cooking From soups and salads to risottos and desserts, Gioietta Vitale presents the best of northern Italy's rice-based specialties. Illustrated with line drawings and filled with tips on ingredients, techniques, and even the perfect wine to go with each dish, Riso is a comprehensive guide to rice by a master of Italian cuisine.

Four-time Edgar Award-winning author Lawrence Block's definitive essay collection on the art of writing fiction For ten years, crime novelist Lawrence Block funneled his wealth of writing expertise into a monthly column for Writer's Digest. Collected here for the first time are those pieces illuminating the tricks of the authorial trade, from creating vibrant characters and generating seamless plots, to conquering writer's block and experiment...