9 Ergebnisse.

Vegetable crop production is the production of vegetables for commercial purposes. Knowledge of seed variety and good use of water resources is vital for vegetable crop management. The study of vegetable crops help produce knowledge on horticultural practices, biodiversity and conservation. Bioengineering research has ensured continuous access of high yield variety seeds to farmers as well as to homes. This book will also provide interesting t...

Agriculture science is an umbrella science comprising the diversified aspects of agriculture and agronomy. This book elucidates the new techniques and their applications in a multidisciplinary approach to agricultural science. The book presents researches and studies performed by experts across the globe. Students, researchers, experts and all associated with agriculture will benefit alike from this book.

Agriculture science is an umbrella science comprising the diversified aspects of agriculture and agronomy. This book elucidates the new techniques and their applications in a multidisciplinary approach to agricultural science. The book presents researches and studies performed by experts across the globe. Students, researchers, experts and all associated with agriculture will benefit alike from this book.

Agriculture science is an umbrella science comprising the diversified aspects of agriculture and agronomy. This book elucidates the new techniques and their applications in a multidisciplinary approach to agricultural science. The book presents researches and studies performed by experts across the globe. Students, researchers, experts and all associated with agriculture will benefit alike from this book.

Agricultural research is aimed at improving the quality and production of crops, irrigation, plant protection, management of agricultural resources, etc. This book focuses on the state-of-the-art research and developments in genetic engineering, plant breeding, food science and technology, role of agriculture in regional economic development, sustainable techniques and practices in agriculture, etc. As this field is emerging at a rapid pace, t...

There has been a growing demand for sustainable agriculture to improve environmental quality by making use of natural and organic resources. This text comprises of various topics such as use of organic manures and pesticides, land management, sustainable agricultural practices, crop yield, etc. that would provide a comprehensive insight into these fields. Researches and case studies by internationally eminent experts have been included herein....

Agricultural biotechnology is an emerging field of study that emphasizes on using different tools and techniques of biotechnology like genetic engineering, tissue culture, etc. for enhancing agricultural productivity and variety. This book aims to provide a comprehensive insight into relevant topics such as genetically engineered crops, sustainable organic farming, protection of crops using genetic alteration, etc. It includes various research...

This book contains some path-breaking studies in the fields of food and agriculture. While understanding the long-term perspectives of the topics, the book makes an effort in highlighting their impact as a modern tool for the growth of this discipline. Earlier only traditional methods of farming were used but nowdays modern techniques such as agrochemicals, plant breeding, etc. have been employed to increase yield and improve the quality of pr...

Agriculture is a vast field of study that focuses on cultivating, harvesting and storage of food grains and other plant species of economic importance. This discipline has evolved over time to create a scope for animal farming as well. As the climatic conditions as well as soil health have changed, many subfields of agriculture have come into existence such as organic farming, agronomy, agrochemicals, plant breeding, etc. This book covers a wi...