2 Ergebnisse.

This classic book contains a detailed guide to making homemade and country wines, beers and meads, with information on tools and equipment, ingredients, techniques, common problems and pitfalls, and many other related aspects. Written in simple language and full of helpful tips, this book constitutes a must-read for the novice enthusiast, and is not to be missed by collectors of such literature. Contents include: "Wine Making", "Beer Brewing",...

This volume contains a classic guide to making fruit and flower wines. Complete with simple recipes and useful tips, this book is highly recommended for those with an interest in economical living, and would make for a lovely addition to kitchen collections. Contents include: "Apple Wine", "Apple and Raisin Wine", "Apricot Wine", "Barley Wine 1", "Barley Wine 2", "Beetroot Wine", "Spiced Beetroot Wine", "Blackberry Wine 1", "Blackberry Wine 2"...