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As happens to most people with diabetes, you have probably heard certain words and phrases on the topic of diabetes you do not recognize, or maybe you've read a complicated or confusing subject. Diabetes A to Z, 7th edition, will clarify the confusion and give you simple but informative answers to all your questions, whether you're newly diagnosed with diabetes or have had diabetes for years.This completely revised and updated guide comes pack...

Distinctive cuisines lend a sense of exoticism to any meal, and Cuban dishes are exceptionally popular these days. Ronaldo Linares, executive chef at the popular Martino's Cuban Restaurant in Somerville, New Jersey, knows Cuban cuisine backward and forward. Chef Ronaldo's Sabores de Cuba features nearly 100 recipes, all of which will wow your taste buds and meet the strict nutrition guidelines of the American Diabetes Association. The book is ...

Revised and updated, Diabetes A to Z covers everything a person living with diabetes needs to know in simple, direct, and easy-to-understand language. Whether the topic is eye disease, high blood pressure, or skin care, Diabetes A to Z gives the answers curious readers want to know.This new edition contains a variety of important updates, including information on new medications and insulins, new nutrition recommendations to match the Associat...

The essentials of teaching carbohydrate counting are presented in this revised and much expanded edition. This resource provides clear and practical approaches that will allow you to help your patients achieve glycemic control with Basic or Advanced Carbohydrate Counting. Includes: reasons for teaching carbohydrate counting, which type, and to whom, complete information on both Basic and Advanced Carbohydrate Counting, skills and readiness che...

Most home cooks have four or five go-to dishes they love to make. They may occasionally break out of routine and try new dishes, but they always end up coming back to the tried and true dishes they know and love. In The Perfect Diabetes Comfort Food Collection, Robyn Webb, author of the all-time best-selling Diabetes Comfort Food Cookbook, focuses on nine favorite comfort foods and makes ten variations of each to give home cooks new, healthy t...

Intended for diabetes researchers and medical professionals who work closely with patients with diabetes, this newly updated and expanded edition provides new perspectives and direct insight into the causes and consequences of this serious medical condition from one of the foremost experts in the field. Using the latest scientific and medical developments and trends, readers will learn how to identify, prevent, and treat this challenging pheno...

Making delicious meals doesn't have to be complicated, time-consuming, or expensive. You can create satisfying dishes using just four ingredients, or even less! In this new and revised edition of the bestselling 4-Ingredient Diabetes Cookbook, author Nancy Hughes has added more than 25 new recipes that can be made in a snap! With more than 175 quick, easy-to-prepare recipes, this one-of-a-kind cookbook now has recipes for breakfast, lunch, din...

Illuminates an often overlooked but vitally important area of diabetes management and suggests strategies to help clinicians provide state-of-the-art foot care. Health care professionals and students alike will find practical advice on detecting and managing diabetes-related foot complications.

Type 2 Diabetes-Your Healthy Living Guide is now in Spanish! By understanding how and when to check your blood sugar and what to do with the results, you can free yourself from diabetes complications. Includes a newly updated chapter on medications and monitoring as well as current ADA treatment guidelines.

As the number of patients with diabetes increases annually, it is not surprising that the number of patients with diabetes who are admitted to the hospital also increases. Once in the hospital, patients with diabetes or hyperglycemia may be admitted to the Intensive Care Unit, require urgent or elective surgery, enteral or parenteral nutrition, intravenous insulin infusion, or therapies that significantly impact glycemic control (e.g., steroid...

The average American will eat out at a restaurant five times this week, and while there are healthy choices available at restaurants, it's not always clear what they are. Fortunately, Hope S. Warshaw has created the ultimate guide to eating healthy-and eating well-in restaurants for people with diabetes, prediabetes, heart health, or those just looking to lose a few pounds. In Eat Out, Eat Well, Hope has created individual strategy guides for ...

Improving glycemic, lipid, and blood pressure outcomes is the essence of diabetes care. Maintaining consistently positive results is an ongoing challenge for every healthcare professional. After years of clinical practice, Mayer Davidson, MD, has developed a series of algorithmic techniques that can increase positive results. Based on the American Diabetes Association's Standards of care, this book offers detailed treatment algorithms that hav...

The American Diabetes Association is the authoritative voice in diabetes research and standards of care. For nearly 60 years, the ADA has published groundbreaking, vital, and timely articles in its scholarly journals, Diabetes, Diabetes Care, Diabetes Spectrum, and Clinical Diabetes, to help researchers and care providers achieve the best patient outcomes.Annual Review of Diabetes 2017 contains more than 40 of the ADA's finest articles publish...

Most people who have just been diagnosed with diabetes, or who are suffering complications for the first time, are motivated to start taking better care of themselves. The problem is that change can be overwhelming or hard to maintaim. What they need is a course correction that's simple, straightforward, and achievable. The Diabetes 2-Month Turnaround, is the blueprint they need for getting their self-management back in shape safely, quickly, ...

Sticking to an exercise plan is tough, but the key is simple: stay active by making the most of the activities you already do. This revised and expanded edition contains even more easy ways to build activity and exercise into your daily routine.

An anthology of more than 50 stories about the other side of treating diabetes what health care providers can learn from patients. With more than 1, 000 combined years of working with patients, the contributors share their knowledge and the life-altering experiences that both challenge and chage the way health care professionals provide care to their patients. This inspirational work proves that knowledge can be learned from books, but wisdom ...

Are you tired of uninspired, bland meals? Then you're ready for tasty, creative dishes from The Diabetic Chef. Carefully crafted to take advantage of seasonal foods available from month to month, The Diabetic Chef(R)'s Year-Round Cookbook gives you a year of amazing, market-fresh meals. Whether you're looking for the perfect hors d'oeuvres to start off a dinner party or just the right main dish to delight your family on a normal weeknight, The...

Diabetes complications can be prevented, and they can be treated - you need to know what you're up against and how to take care of yourself. The Uncomplicated Guide to Diabetes Complications is divided into chapters on major parts and systems of the body, and the complications that may affect them, giving you the edge that you need to protect yourself and to prevent or slow down complications.

The only Spanish-English resource to help you communicate with your patients with diabetesWith more and more physicians, clinicians, educators, and administrators working with Latino and Hispanic patients, ensuring accurate communication is more important than ever. This handy pocket reference offers the Spanish equivalents to common phrases you use every day. From patient introductions to medical histories, examinations, and follow-up, you ca...

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