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Biodrainage

Heuperman, Albertus F.
Biodrainage
Biodrainage relies on vegetation, rather than mechanical means, to remove excess water. This publication is a compilation of existing information, both formally published and unpublished literature. It aims to inform water professionals in general and drainage experts in particular of current knowledge of biodrainage and further research need.

CHF 32.50

Agrovoc

Agrovoc

Keine Beschreibung.

CHF 201.00

Processed Foods for Improved Livelihoods

Fellows, Peter
Processed Foods for Improved Livelihoods
Most food needs some form of preparation and processing to make them more attractive to eat. Processing provides for security food supply, it can enhance the keeping quality of the original materials and, moreover, it can provide the basis for making a reasonable living. Food industries are an excellent source of income for the entrepreneur.

CHF 30.90

Coping with Water Scarcity

Coping with Water Scarcity
This report provides a conceptual framework to address food security under conditions of water scarcity in agriculture. It has been prepared by a team of FAO staff and consultants in the framework of the project `Coping with water scarcity: the role of agriculture?, and has been discussed at an Expert Consultation meeting organised in FAO, Rome in December 2009 on the same subject. Arabic language edition.

CHF 49.90

The State of World Fisheries and Aquaculture 2012

The State of World Fisheries and Aquaculture 2012
The State of World Fisheries and Aquaculture (SOFIA) is the flagship publication of the FAO Fisheries and Aquaculture Department. This premier advocacy document is published every two years to provide policy-makers, civil society and those whose livelihoods depend on the sector a comprehensive, objective and global view of capture fisheries and aquaculture, including associated policy issues.

CHF 109.00

Genebank Standards for Plant Genetic Resources for Food a...

Genebank Standards for Plant Genetic Resources for Food and Agriculture
Well-managed genebanks both safeguard genetic diversity and make it available to breeders. The Genebank Standards for Plant Genetic Resources for Food and Agriculture lay down the procedures for conserving plant genetic resources. These voluntary standards set the benchmark for current scientific and technical best practices, and support the key international policy instruments.

CHF 108.00

The State of Food and Agriculture 2016 (Spanish)

The State of Food and Agriculture 2016 (Spanish)
Identifies strategies, financing opportunities, and data and information needs. It also describes transformative policies and institutions that can overcome barriers to implementation. The State of Food and Agriculture is produced annually. Each edition contains an overview of the current global agricultural situation, as well as more in-depth coverage of a topical theme.

CHF 95.00