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These guidelines have been prepared to assist forest managers to better assess and respond to climate change challenges and opportunities at the forest management unit level. The actions they propose are relevant to all kinds of forest managers - such as individual forest owners, private forest enterprises, public-sector agencies, indigenous groups and community forest organisations. They are applicable in all forests types and regions and for...

Developed in collaboration with UN agencies, civil society and other organisations, the UN challenge badges are intended to raise awareness, educate and motivate young people to change their behaviour and be active agents of change in their local communities. The challenge badge series can be used by teachers in school classes and by youth leaders. This booklet includes basic background information on water, the water cycle and how water susta...

The objectives of these guidelines are to contribute towards the development of aquaculture and the sustainable utilisation of feed-fish stocks. The guidelines cover a number of issues relevant to the use of wild fish in feeds in aquaculture, including ecosystem and environmental impacts, ethical considerations on the responsible use of fish as feed, aquaculture technology and development, and statistics and information needs for managing the ...

Provides guidance on supportive policies, as well as on protocols, which would be needed to support schemes of payments for environmental services. It is based on the field experiences of the FAO and GIZ in the promotion of Conservation Agriculture in different world regions, and is directed specifically to decision makers in governments for designing and implementing agricultural policies and regulations for sustainable development.

Experts in the fields of fisheries and aquaculture policy and management, post-harvest practices and trade, fishing operations, environment and of social development and vulnerable groups contributed technical background papers relating to the challenge of responding to emergencies that affect the fisheries and aquaculture sector.

Les présentes mesures de sécurité recommandées sont le fruit de la coopération régulière entre l'Organisation des Nations Unies pour l'alimentation et l'agriculture, l'Organisation internationale du Travail et l'Organisation maritime internationale dans le domaine de la sécurité des navires de pêche, qui a d'abord donné lieu, entre 1968 et 1974, à la mise au point des parties A et B du Recueil de règles de sécurité pour les pêcheurs et les nav...

These guidelines are for use in post-emergency damage and needs assessment. The guidelines provide advice and a structure for assessing the requirements of relief and rehabilitation relating directly to fisheries and aquaculture.

Enfrentar una emergencia es uno de los desafíos más importantes para un servicio veterinario. Los servicios veterinarios deben estar preparados para responder a tales emergencias con el fin de controlar en forma rápida, eficiente y a bajo costo. Para realizarlo, los servicios veterinarios deben estar muy bien preparados.

Forest ecosystems and other wooded lands are an important component of landscapes in the Mediterranean region, contributing significantly to rural development, poverty alleviation and food security. Global changes have had a profound effect on the Mediterranean region. If unmanaged, such changes could lead to the loss of biodiversity, an increased risk of wildfire, the degradation of watersheds, and desertification.

Explores the range of FAO undertakings aimed at achieving food and nutrition security, sustainable agricultural development, climate adaptation and disaster risk reduction. This sourcebook has great potential to strengthen the communication skills of FAO staff, particularly in regional and country offices, as well as partners in other development agencies, national governments and local organisations striving for inclusive rural development.

This document contains the report of the Seventh Meeting of the Regional Commission for Fisheries (RECOFI) Working Group on Fisheries Management (WGFM), which was held in Kuwait City. Country reports on the status of national fisheries were presented and discussed. The importance of the regional approach to fisheries management was recognized, initially with a particular focus on developing management procedures with regards to shrimp trawling...

Malnutrition imposes unacceptably high economic and social costs on countries at all income levels. The causes of malnutrition are complex, yet all forms of malnutrition share one common feature: nutritionally inappropriate diets. The State of Food and Agriculture 2013 makes the case that healthy diets and good nutrition begin with food and agriculture.

Malnutrition imposes unacceptably high economic and social costs on countries at all income levels. The causes of malnutrition are complex, yet all forms of malnutrition share one common feature: nutritionally inappropriate diets. The State of Food and Agriculture 2013 makes the case that healthy diets and good nutrition begin with food and agriculture.

Malnutrition imposes unacceptably high economic and social costs on countries at all income levels. The causes of malnutrition are complex, yet all forms of malnutrition share one common feature: nutritionally inappropriate diets. The State of Food and Agriculture 2013 makes the case that healthy diets and good nutrition begin with food and agriculture.

This manual is a technical support to regional harmonization of seed regulations and provides information to crop protectionists, seed specialists and policy makers on noxious weeds not acceptable in certified seed lots. Noxious weeds in production of certified seeds should be anticipated and avoided in a context where globalization of trade has favored spread of many invasive alien plants, displacing native species and taking land out of prod...

La malnutrición en todas sus formas - la desnutrición, las carencias de micronutrientes y el sobrepeso y la obesidad - impone costos económicos y sociales inaceptablemente altos a los países de todos los niveles de ingresos. En el informe sobre El estado mundial de la agricultura y la alimentación 2013: Sistemas alimentarios para una mejor nutrición se sostiene que para mejorar la nutrición y reducir estos costos debe comenzarse por la aliment...

Developed in collaboration with UN agencies, civil society and other organisations, the UN challenge badges are intended to raise awareness, educate and motivate young people to change their behaviour and be active agents of change in their local communities. The challenge badge series can be used by teachers in school classes and by youth leaders. This booklet includes basic background information on water, the water cycle and how water susta...

Cette note d'orientation est un outil pratique pour les praticiens voulant intégrer le droit à une alimentation adéquate aux programmes de sécurité alimentaire et nutritionnelle. La note d'orientation vise à renforcer le droit à l'alimentation, à la fois en tant qu'objectif et comme vecteur de sécurité alimentaire pour tous.

Reports on three regional assessments carried out to identify and draw lessons from on-the-ground initiatives in multiple-use forest management in the Amazon Basin, the Congo Basin and Southeast Asia. In all three regions, information was collected through interviews with country-based forestry experts, forest managers and technicians.

La igualdad de género es uno de los diez principios rectores de las directrices voluntarias sobre la gobernanza responsable de la tenencia de la tierra, la pesca y los bosques en el contexto de la seguridad alimentaria nacional. La presente guía busca secundar dicho principio mediante el logro de una gobernanza de la tenencia de la tierra que es equitativa en cuanto al género.