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La malnutrition sous toutes ses formes - dénutrition, carences en micronutriments, surpoids, obésité - fait peser des coûts économiques et sociaux inacceptables sur les pays. Les causes en sont complexes mais ses formes ont un point commun: une alimentation insuffisante au plan nutritionnel.

At its 11th session in June 2007, the Commission on Genetic Resources for Food and Agriculture emphasized the urgent need to conserve and sustainably use forest genetic resources. On the basis of the information compiled by FAO for The State of World's Forest Genetic Resources, the Commission developed the Global Plan of Action for the Conservation, Sustainable Use and Development of Forest Genetic Resources. This Global Plan of Action identif...

At its 11th session in June 2007, the Commission on Genetic Resources for Food and Agriculture emphasized the urgent need to conserve and sustainably use forest genetic resources. On the basis of the information compiled by FAO for The State of World's Forest Genetic Resources, the Commission developed the Global Plan of Action for the Conservation, Sustainable Use and Development of Forest Genetic Resources. This Global Plan of Action identif...

El Manual Técnico Para La Construcción y El Uso de Los Silos Metálicos Familiares Para Almacenar Cereales y Leguminosas de Grano presenta de forma didáctica y sencilla las instrucciones para la construcción y uso de diversos tipos de silos familiares, con capacidad de entre 0, 12 m3 y 4, 2 m3 (aproximadamente entre 120 y 4 000 kg).

Depuis 2011, la FAO promeut l'approche «Produire plus avec moins», un nouveau modèle de production agricole basé sur une intensification agricole durable, qui permet d'améliorer à la fois les revenus, l'environnement et la santé des producteurs et des communautés rurales.

At its 11th session in June 2007, the Commission on Genetic Resources for Food and Agriculture emphasized the urgent need to conserve and sustainably use forest genetic resources. On the basis of the information compiled by FAO for The State of World's Forest Genetic Resources, the Commission developed the Global Plan of Action for the Conservation, Sustainable Use and Development of Forest Genetic Resources. This Global Plan of Action identif...

The purpose of the Safety Recommendations contained in this publication is to provide information on the design, construction, equipment, training and protection of the crews of small fishing vessels with a view to promoting the safety of the vessel and the safety and health of the crews. The Safety Recommendations may also serve as a guide for those concerned with the safety of vessels used in support of aquaculture activities.

At its 11th session in June 2007, the Commission on Genetic Resources for Food and Agriculture emphasized the urgent need to conserve and sustainably use forest genetic resources. On the basis of the information compiled by FAO for The State of World's Forest Genetic Resources, the Commission developed the Global Plan of Action for the Conservation, Sustainable Use and Development of Forest Genetic Resources. This Global Plan of Action identif...

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Presents a world review of fisheries and aquaculture, including trends and statistics. This year's publication presents trends in fish production, consumption and trade, as well FAO's "Blue Growth” initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands.

Presents a world review of fisheries and aquaculture, including trends and statistics. This year's publication presents trends in fish production, consumption and trade, as well FAO's "Blue Growth” initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands.

Presents a world review of fisheries and aquaculture, including trends and statistics. This year's publication presents trends in fish production, consumption and trade, as well FAO's "Blue Growth” initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands.

Presents a world review of fisheries and aquaculture, including trends and statistics. This year's publication presents trends in fish production, consumption and trade, as well FAO's "Blue Growth” initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands.

Addresses the lack of information on how men and women adapt to, and mitigate climate change. The Participatory Action Research methods and activities of the guide help ensure that gender is reflected in research activities and outcomes. The guide will help promote gender-sensitive adaptation and mitigation activities in projects for agriculture and food security.

Presents a world review of fisheries and aquaculture, including trends and statistics. This year's publication presents trends in fish production, consumption and trade, as well FAO's "Blue Growth” initiative, which represents a coherent framework for the sustainable integrated and socio-economically sensitive management of oceans and wetlands.

The Sub-Committee took note of recent developments concerning international trade in fishery products. It also considered specific issues related to international trade and sustainable fisheries development, including: FAO's new strategic framework.

Las guías técnicas de la FAO sobre la gobernanza de la tenencia forman parte de una iniciativa de la Organización destinada a ayudar a desarrollar las capacidades para mejorar la gobernanza de la tenencia y contribuir a que los países apliquen las Directrices voluntarias sobre la gobernanza responsable de la tenencia de la tierra, la pesca y los bosques en el contexto de la seguridad alimentaria nacional.

This year's session was marked by substantial steps forward to support the reform process launched in 2009 with the aim to modernise the institutional framework and ensure a more efficient functioning of the commission. In addition the session adopted guidelines on precautionary conservation measures aimed at minimizing undesirable effects on stocks and improving fisheries economic profitability.

Contains the report of the session adopted by the Sub-Committee. They approved the draft terms of reference for an advisory working group on aquatic genetic resources and technologies and the draft evaluation framework assessing conformity of public and private certification schemes with the FAO technical guidelines on aquaculture certification.

The Sub-Committee took note of recent developments concerning international trade in fishery products. It also considered specific issues related to international trade and sustainable fisheries development, including: FAO's new strategic framework.