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Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Originally published in 1854. Containing also Philosophical exposition of the relations of food to health, The chemical elements and proximate constitution of alimentary principles, The nutritive properties of all kinds of ailments , The relative value of animal and vegetable substances....The leading objects of this work are, to present, in the smallest possible compass, a summary of the principles and facts, in chemistry and physiology, whic...

Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

Contained within this text is a complete manual for the magician, including information on conjuring tricks with cards, balls, and dice, magic writing, performing animals, and much more besides. Complete with simple, clear instructions and detailed illustrations, this text is ideal for the novice magician and will also be of considerable value to the professional conjurer as a reference book and source of inspiration. The chapters of this book...