Boo Bear is a twelve year-old gray faced, wobbly-legged and somewhat weary senior whose days of boundless puppy energy seem a very very long time ago. The struggle is real for an old dog, but with snuggles and patience, life can still offer sweet contentment and meaning. A book for dog lovers of all ages. Colorfully illustrated by Yoko Matsuoka.
Boo Bear is a twelve year-old, gray faced, wobbly-legged and somewhat weary senior whose days of boundless puppy energy seem a very very long time ago. The struggle is real for an old dog, but with snuggles and patience life can still offer sweet contentment and meaning. A book for dog lovers of all ages. Colorfully illustrated by Yoko Matsuoka.
Written by licensed family and marriage therapist Tara Fass, who has spent two decades helping families navigate divorce and co-parenting, Turtlebird's Double Dip Shuffle aims to be a balm for those heartbreaking moments when parent and child alike are converging toward the brink of emotional breakdown. Her goal is to turn meltdown tears into smiles of understanding and even contentment. This ditty, Old Mc Donald's Farm meets Humpty Dumpty, is...
An intimate look at how some of the teachings of The Oprah Winfrey Show influenced the personal lives and career paths of the authors, lessons that can inspire the reader to make changes in their own lives.
An epicurean adventure in sweet and savory cooking. This innovative recipe collection by Hollywood caterer and food writer Gwen Kenneally offers inspired meals, tantalizing treats and creative cocktails to spice up every day meals and make for memorable dinner parties. Gwen cooks with heart, spirit and creativity and with this, her first cookbook, she delivers an inside look at the food that has Hollywood tongues wagging. Pumpkin Risotto, Peac...
Seventy healthy, mindful and tasty recipes created expressly for budding junior chefs to coax them on a path and lifelong journey of nutritious and delicious culinary exploration & inspiration. Written by Los Angeles based author, chef and healer Nancy Mehagian, who opened the first vegetarian restaurant on the island of Ibiza. Artfully illustrated by Alexandra Conn and foreword by Bridget Fonda.
Culinary sorceress Nancy Mehagian teams with TedKids sensation Haile Thomas to create a special collection of kid friendly "supernatural" recipes. Exciting and innovative, this cookbook introduces mindful eating to junior chefs with healthy, tasty and easy to prepare foods. Kids will learn about food groups, basic prep, kitchen equipment and how to create healthy snacks and meals the whole family will enjoy, including: baked bananas, curried s...
Clever and charming Gracie Davis muses about the curiosities of life, the riches of family and living with wolf spirit in this tender memoir of her unpredictable life as a pug in a California beach town. Along the way she navigates feline relationships, meets Buddha, searches for buried treasures, reunites with a long lost brother, perfects the doggie paddle and comforts human tears. Artfully illustrated by Yoko Matsuoka with photography by Ch...
A racially fueled incident exposes the fissures that sit beneath the surface of friendships and families, triggering significantly more damage than the earthquake that separates them. Whisper and Odelia are eleven-year-old girls who find refuge in the quiet corner of innocent friendship. Their Southern California homes each play host to an undercurrent of secrets. For Whisper that means a fractured mother returning from rehab, for Odelia a bro...
Rock and Roll Hall of Fame Honorees for their rock band Heart and best-selling authors Ann and Nancy Wilson write and illustrate a book based on their popular "Dog & Butterfly" song. The sweet tale tells the story of the unlikely friendship between a dog and a butterfly and the joys of chasing dreams. For kids of all ages.
East meets zest as Hollywood caterer/food writer Gwen Kenneally (Sweet and Savory Cookbook) and yogi/transformational coach Skip Jennings (The Shift With Skip) present a boldly flavored and inspired recipe collection to nurture yoga practice and nourish mindful eating. Their enticing and palate pleasing Lotus Kitchen vegetarian recipes are laced with movement and meditation techniques to support a culinary balance for all levels of yoga. Artfu...
In Fowl Play, A Novel in Three Acts author and notable drama critic Steven Leigh Morris weaves his two great passions in life: the theater and barnyard poultry. As print media crashes down around him, veteran theater critic Seth Jacobson hatches a flock of chickens and negotiates a fragile pact with his neighbors (and his sanity) to house them in the garden of his Hollywood condominium. In the throes of professional and personal erosion (his R...