314 Ergebnisse - Zeige 261 von 280.

Es geht Wir haben alle Chancen In seinem ersten Buch zeigt Wolfgang Gerhardt, Bundesvorsitzender der F.D.P., daß »Es geht.« Wir haben alle Chancen - in einem Land mit großartiger Infrastruktur, öffentlich angebotenem Bildungswesen, föderativer Grundverfassung und Garanten wie Bundesbank und Bundesverfassungsgericht -, um im weltweiten Wettbewerb zu gewinnen, auch wenn durch das Ende des Ost-West-Konflikts und die Globalisierung der Märkte de...

Keine Beschreibung.

Keine Beschreibung.

One of the most closely watched developments of President Obama's first 100 days has been the arrival of the first dog. In "Almost First Dog, " Portuguese water dogs of all shapes, ages, and colors submit their headshots and resumes for the first family's consideration.

This companion to the six-part Food Network series--travel diary, photo journal, and cookbook--covers big-city eateries and small-town chat n' chews, as well as markets, inns, ice cream parlors, museums, barbecue joints, and even an alligator farm.

The immensely popular knitalong--an organized event where people knit together for a common goal--has only grown with the explosion of the Internet. This work presents an inspiring look at centuries of people knitting together, and why knitters find the interaction so meaningful and worthwhile.

Brown abandoned an unrewarding career in law to do the work--baking cakes--that he finds truly emotionally satisfying. Every page of "CakeLove" communicates that satisfaction, as well as his can-do approach to the art of baking. Full-color illustrations.

Now that the World's low-carb obsession is over, home cooks are once again looking to prepare well-balanced meals that include everyone's favourite food - pasta. This book focuses on pasta meals that can be made in under 30 minutes. It includes recipes for last-minute dishes, as well as advice on stocking your pasta pantry.

This follow-up to "Knitting for Peace" profiles individuals and organizations who are devoted to making quilts and other necessities for the needy. This timely book also includes 15 projects and guidelines for quilters who want to participate in the effort.

Foodie phenomenon Brown is a great cook, a very funny guy, and--underneath it all--a science geek who's as interested in the chemistry of cooking as he is in eating. This edition, the first in a two-volume series, provides an unexpurgated record of his long-running, award-winning Food Network TV series, "Good Eats.

La Maison du Chocolat is one of the best-known high-end chocolate makers in the world. With eight shops in Paris and six in other locations (including New York), their award-winning creations are synonymous with gourmet chocolate. In this luxurious book, the brilliant chocolatier and pastry chef Gilles Marchal, head of La Maison du Chocolat, revisits the recipes that made the shop famous, and brings us a host of creative new recipes as well. T...

In France, where eating is a national pastime, the long, leisurely Sunday lunch is a feast for the senses. It is this quality that acclaimed chef and author Reynaud captures in his paean to traditional French cooking. 300 recipes and illustrations throughout.

In a guidebook that's as funny as it is practical, Piven shows how to green every room of the house--and have a good time doing it. Most of Piven's suggestions are inexpensive, totally approachable, and accompanied by clear illustrations.

Keine Beschreibung.

Christmas meets Hanukkah for millions of mixed-faith families. This illustrated guide is focuses the joys - and oys - of celebrating Chrismukkah, the 'merry mish-mash holiday'. It walks us through the Chrismukkah events, history and lore. It includes rollicking games to play and songs to sing, along with easy-to-follow recipes.

Offers a decade-by-decade tour of the Harvard Square since the 1950s. This book captures the look and feel of the 'smartest urban space in America' as it has evolved and grown over the years. It features the bookstores, the billiard parlors, the barbershops, the booze and burger joints.

Nancy Power is to landscape what Frank Gehry is to architecture-a master, a visionary, a seasoned professional at the very pinnacle of her craft. The designs Power creates-whether for parklands, playgrounds, or private sanctuaries-reflect the meticulous attention she pays to each place's particularity and to the desires and living patterns of those who will use and enjoy her gardens. From residential gardens in Beverly Hills and Malibu to stre...

The only book that covers the history and current production of the prestigious estates of Bordeaux's Graves Region. The first book on the classified growths of Graves, the well-known wine-growing region of Bordeaux. Includes archival and historical images of each château, as well as beautiful new photographs. This beautiful and informative book reveals both the history and the distinctive characteristics of the 16 wines that comprise the Crus...

Few dogs are as emotionally engaging or physically elegant as the greyhound. None are as swift. Its unmatched fleetness is key to the breed's longtime survival. Bred to hunt, the greyhound has a lineage extending back 8, 000 years. Throughout their history, greyhounds have been the companions of kings and an inspiration to writers and artists alike. Today hundreds of young and healthy purebred greyhounds that do not make the grade on U.S. race...

Weinstock makes cakes that astonish the palate, dazzle the eye, and reward the spirit. Now, America's most famous cake designer offers an insider's tour of her world and reveals some of her secret recipes for cakes, frostings, and fillings.