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IN THE SPIRIT OF HOSPITALITY PLEASE TO THE TABLE encompasses the exhilarating pleasures of Soviet cooking-of robust Ukranian borschts and classic Russian cuisine, of healthy Georgian grains and yogurts and the delicately perfumed pilafs of Azerbaijan. Its 400 recipes are a revelation. From the Baltic Republics: Cold Veal Meat Loaf with Horseradish Sauce. Pork Chops with Apples Braised in Beer. Carrot Baba. Estonian Rye Cookies. Black Bread, Ap...

No more cat litter! A foolproof, tried-and-true 21-day program teaches any litter-trained cat to use a toilet instead of a litter box.

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It’s the easiest, most satisfying eating plan possible, a New York Times and Wall Street Journal bestselling program that explains how to lose weight permanently without feeling hungry, counting calories, or jeopardizing your health. Based on the Glycemic Index, or G.I., the breakthrough nutritional discovery that measures the speed at which the body digests food and the impact it has on weight and well-being, The G.I. Diet organizes food into...

Using the wisdom of the East to instruct and inspire, this volume is filled with a universe of things readers can do right now to accumulate good karma. Illustrations.

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Cornbread? I "LOVE" cornbread! For six years, that s the response Crescent Dragonwagon got when people asked her what she was writing about. Over time, she came to understand: Not only is hot, just baked cornbread delicious, it evokes powerfully the heart, soul, and taste of home.

Raichlen provides a step-by-step guide to the art and craft of smoking, as well as an in-depth rundown on various smokers, the essential brines, rubs, marinades, and barbecue sauces, and a complete exposition of types of woods to use. He also looks at cold smoking, hot smoking, smoke-roasting and smoke-braising.

Includes images of 40 menacing, botanical species from the bestselling "Wicked Plants" to colour in.

I've adored Sarah Chase's cookbooks for decades! This is exactly what you want to cook at home-delicious, satisfying, earthy food your friends and family will love." -Ina Garten, Barefoot Contessa Cookbooks and Television From a born-and-bred New Englander comes a book that sings with all the flavors and textures of the beloved region. Sarah Leah Chase is a caterer, cooking teacher, and prolific writer whose books-including The Silver Palate G...

Issuing a clarion to call to parents who want to give their newborn a quirky name, this collection of names includes 1, 546 mostly classic examples, and makes a strong case for each, featuring the name's definition, its use in history, its connotations and subtleties.

Hoping for hippos?Take a look!They're in thisBELLY BUTTON BOOK!

Full of attitude, full of fun, all lit up with star power, and boasting a variety of Top 40 styles--rock and roll, blues, hip-hop, and power pop--"Dog Train" is the third book-and-CD production by Sandra Boynton, following the #1 "New York Times" bestselling, Grammy-nominated "Philadelphia Chickens" and the recently re-released "Rhinoceros Tap.