What better way for young readers to understand other people than by getting a taste of their food! Each American region and ethnic group has its own unique cooking culture and food traditions. The books in this series will help readers gain a greater comprehension of the United States' cultural regions--while at the same time, the books provide a wealth of cooking instruction and the opportunity for kitchen experiences that are both safe and fun.
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ISBN | 9781590846124 |
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Sprache | eng |
Cover | Fester Einband |
Verlag | Mason Crest Publ |
Jahr | 2004 |
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