A revised edition of the bestselling The Beer Bible (121, 000 copies in print), with 25% new material reflecting new beers from commercial breweries and craft brewers. Plus: the history of brewing, how to read a Belgian beer label, and what to look for in tasting any kind of brew.
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ISBN | 9781523514311 |
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Sprache | eng |
Cover | Fester Einband |
Verlag | Workman |
Jahr | 20210928 |
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