Offers a comprehensive review at the biochemical and molecular level of the processes and techniques that contribute to crop improvement. This book provides topics that include a historical perspective of the advancements in crop improvement as well as cultivar systematics and biochemical and molecular markers in crop improvement programs.
Lieferbar
ISBN | 9780849354182 |
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Sprache | eng |
Cover | Fester Einband |
Verlag | Taylor and Francis |
Jahr | 19901219 |
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