The inimitable 28-year-old Bobby Flay, whose Mesa Grill has become one of the most talked about restaurants in New York City, delivers more than 200 revolutionary recipes that translate his hot new American cooking style. Four-color photos throughtout.
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ISBN | 9780446517249 |
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Sprache | eng |
Cover | Fester Einband |
Verlag | Grand Central Publishing |
Jahr | 19940531 |
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