Excerpt from Clinical Treatises on the Pathology and Therapy of Disorders of Metabolism and Nutrition, Vol. 9: Technique of Reduction Cures and Gout

The therapeutic value of such tolerance determina tions is as great in diabetics, for by their aid one can readily determine how much of valuable purin-con taining food can be safely given without upsetting the disordered uric acid metabolism and, above all things, without chronically underfeeding the patient. For it.

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